Sun, Sport and the Science of Ageing: What the New Vitamin D Research Means for Croquet Players
New University of Galway research links higher vitamin D in mid-life to lower Alzheimer's biomarkers sixteen years later. For croquet players who spend afternoons in the Queensland sun, it is worth knowing about.

Sun, Sport and the Science of Ageing
New research from University of Galway suggests that maintaining healthy vitamin D levels in mid-life may reduce the build-up of a key Alzheimer’s biomarker in the brain — and for Queensland croquet players who spend their afternoons on sun-drenched lawns, it is worth knowing about.
The study, published in Neurology Open Access, tracked nearly 800 people with an average age of 39. Researchers measured vitamin D blood levels at the start of the study, then performed brain scans sixteen years later. Those who had higher vitamin D levels in mid-life showed lower levels of tau protein — an abnormal protein associated with Alzheimer’s disease — in later life.

“This study demonstrates an association between higher vitamin D in mid-life and a lower burden of abnormal tau protein,” said Professor Emer McGrath of University of Galway, one of the lead researchers. “Low vitamin D in mid-life may be an important target to reduce risk of early signs of preclinical dementia.”
One in three participants in the study had low vitamin D at baseline. Just five per cent were taking supplements.

Dr Martin Mulligan, a PhD researcher on the project, noted that mid-life is a particularly important window: “Mid-life is a time where risk factor modification can have a greater impact.”
The researchers were careful to note that the study shows association, not causation. A clinical trial will be needed before any firm recommendations about vitamin D supplements can be made.
For those who play croquet in Queensland — outdoors, regularly, under a sun that does not apologise — the research is a quiet reminder that time on the lawn carries benefits beyond the game itself.


